Steak & Avocado Salad

Ingredients

• 1 lb. steak of your choice

• 1 tbsp. olive oil

• Salt & pepper

• 1 container Superior Fresh Spring Mix

• 1/4 red onion, sliced

• 1/2 lb. asparagus

• 1 cup cherry tomatoes, sliced

• 1 avocado, sliced

CHIMICHURRI DRESSING

• 1 garlic clove

• 1 cup fresh cilantro

• 2 tbsp. red wine vinegar

• 1 tbsp. lime juice

• 3 tbsp. olive oil

• 1/4 tsp. smoked paprika

• 1/2 tsp. red pepper flakes

• Salt & pepper

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Instructions

1. Grill the steak and asparagus to your desired doneness. Let the steak rest prior to thinly slicing.

2. Add the dressing ingredients to a blender or food processor and blend until smooth, adding more olive oil if desired.

3. Layer the spring mix, steak, asparagus, red onion, cherry tomatoes, and avocado on a large serving platter.

4. Top with chimichurri dressing and enjoy!

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